The nouvelle cuisine of Jean & Pierre Troisgros / (Запис № 531722)

МАРК-запис
000 -LEADER
fixed length control field 01771cam a2200433 i 4500
001 - CONTROL NUMBER
control field nouvellecuisineo00troi
003 - CONTROL NUMBER IDENTIFIER
control field CaSfIA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210118193817.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 780531s1978 nyu 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 78019174
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency OCL
-- BTCTA
-- OCLCG
-- VVW
-- CaSfIA
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0688033318
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780688033316
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)4004310
041 1# - LANGUAGE CODE
Language code of text/sound track or separate title eng
Language code of original and/or intermediate translations of text fre
043 ## - GEOGRAPHIC AREA CODE
Geographic area code e-fr---
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX719
Item number .T7613
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5/944/52
029 1# - (OCLC)
OCLC library identifier NZ1
System control number 2640393
029 1# - (OCLC)
OCLC library identifier AU@
System control number 000001208186
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Troisgros, Jean,
Dates associated with a name 1926-
240 10 - UNIFORM TITLE
Uniform title <a href="Cuisiniers à Roanne.">Cuisiniers à Roanne.</a>
Language of a work English
245 14 - TITLE STATEMENT
Title The nouvelle cuisine of Jean & Pierre Troisgros /
Medium [electronic resource]
Statement of responsibility, etc by Jean & Pierre Troisgros ; translated by Roberta Wolfe Smoler.
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Morrow,
Date of publication, distribution, etc c1978.
300 ## - PHYSICAL DESCRIPTION
Extent 254 p. ;
Dimensions 24 cm.
500 ## - GENERAL NOTE
General note Translation of Cuisiniers à Roanne.
500 ## - GENERAL NOTE
General note Includes index.
506 ## - RESTRICTIONS ON ACCESS NOTE
Standardized terminology for access restriction Необхідна авторизація на https://archive.org/ (створення облікового запису безкоштовно)
506 ## - RESTRICTIONS ON ACCESS NOTE
Standardized terminology for access restriction Необхідна авторизація на https://openlibrary.org/ (створення облікового запису безкоштовно)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cookery, French.
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Roanne (Loire, France)
General subdivision Social life and customs.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Troisgros, Pierre,
Dates associated with a name 1928-
Relator term joint author.
740 01 - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE
Uncontrolled related/analytical title Nouvelle cuisine of Jean and Pierre Troisgros.
856 41 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.archive.org/details/nouvellecuisineo00troi">http://www.archive.org/details/nouvellecuisineo00troi</a>
Public note Free eBook from the Internet Archive
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.openlibrary.org/books/OL4730945M">http://www.openlibrary.org/books/OL4730945M</a>
Public note Additional information and access via Open Library
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type ЕКнига

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