Report on the safety and wholesomeness of irradiated foods / (Запис № 543141)

МАРК-запис
000 -LEADER
fixed length control field 01392cam a2200301 a 4500
001 - CONTROL NUMBER
control field reportonsafetywh00grea
003 - CONTROL NUMBER IDENTIFIER
control field CaSfIA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210118214901.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 860806s1986 enk b f000 0 eng
035 ## - SYSTEM CONTROL NUMBER
-- (DLC) 86191598
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 86191598
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0113210590 (pbk.) :
Terms of availability £4.50
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
-- CaSfIA
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RA601
Item number .G68 1986
110 1# - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Great Britain.
Subordinate unit Advisory Committee on Irradiated and Novel Foods.
245 10 - TITLE STATEMENT
Title Report on the safety and wholesomeness of irradiated foods /
Medium [electronic resource]
Statement of responsibility, etc by the Advisory Committee on Irradiated and Novel Foods.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London :
Name of publisher, distributor, etc HMSO,
Date of publication, distribution, etc 1986.
300 ## - PHYSICAL DESCRIPTION
Extent 53 p. ;
Dimensions 30 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Bibliography: p. 49-52.
506 ## - RESTRICTIONS ON ACCESS NOTE
Standardized terminology for access restriction Необхідна авторизація на https://archive.org/ (створення облікового запису безкоштовно)
506 ## - RESTRICTIONS ON ACCESS NOTE
Standardized terminology for access restriction Необхідна авторизація на https://openlibrary.org/ (створення облікового запису безкоштовно)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Irradiated foods
General subdivision Health aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Irradiated foods.
856 41 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.archive.org/details/reportonsafetywh00grea">http://www.archive.org/details/reportonsafetywh00grea</a>
Public note Free eBook from the Internet Archive
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.openlibrary.org/books/OL2312311M">http://www.openlibrary.org/books/OL2312311M</a>
Public note Additional information and access via Open Library
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type ЕКнига

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