The Nature of the Risorgimento (Запис № 579918)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 03610nam a22005535i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 978-88-6977-534-5 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | DE-He213 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260304124638.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr nn 008mamaa |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 260216s2025 xx | s |||| 0|eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788869775345 |
| -- | 978-88-6977-534-5 |
| 024 7# - OTHER STANDARD IDENTIFIER | |
| Standard number or code | 10.65272/978-88-6977-534-5 |
| Source of number or code | doi |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | D203.2-475 |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | HBJD |
| Source | bicssc |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | HBLL |
| Source | bicssc |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | HIS010000 |
| Source | bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | NHD |
| Source | thema |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 940.903 |
| Edition number | 23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Lauri, Zoe. |
| Relator term | author. |
| Relator code | aut |
| -- | http://id.loc.gov/vocabulary/relators/aut |
| 9 (RLIN) | 23932 |
| 245 14 - TITLE STATEMENT | |
| Title | The Nature of the Risorgimento |
| Medium | [electronic resource] : |
| Remainder of title | Science, Environment and Nation-Building in Nineteenth-Century Italy / |
| Statement of responsibility, etc | by Zoe Lauri. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed. 2025. |
| 264 #1 - | |
| -- | Sesto San Giovanni : |
| -- | MIM Edizioni srl : |
| -- | Imprint: Mimesis International, |
| -- | 2025. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 330 p. |
| Other physical details | online resource. |
| 336 ## - | |
| -- | text |
| -- | txt |
| -- | rdacontent |
| 337 ## - | |
| -- | computer |
| -- | c |
| -- | rdamedia |
| 338 ## - | |
| -- | online resource |
| -- | cr |
| -- | rdacarrier |
| 347 ## - | |
| -- | text file |
| -- | |
| -- | rda |
| 490 1# - SERIES STATEMENT | |
| Series statement | Cultural History of Science ; |
| Том/ позначення послідовності | 1 |
| 506 0# - RESTRICTIONS ON ACCESS NOTE | |
| Terms governing access | Open Access |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | Following Italy’s unification in 1861, the new state faced the complex task of achieving political, administrative and cultural cohesion, which also required a unified body of knowledge about the national territory and its natural environment. This book explores how knowledge of Italian nature was produced, circulated, and institutionalised in the nineteenth and twentieth centuries as part of the broader nationbuilding project, and how it contributed to the symbolic and material construction of the nation. Scientists played a crucial role in articulating a naturalistic unity of the peninsula, mapping its resources, and defining the idea of a distinct ‘Italian’ landscape. Through a critical analysis of scientific practices, actors, and institutions, the study reveals how Italian nature served as a symbol of national identity, an instrument of political legitimacy, and a means of shaping and consolidating a shared vision of Italy as Il Bel Paese – an image that remains deeply embedded in the country’s cultural imagination today. open access. |
| 532 8# - | |
| -- | Accessibility summary: This PDF eBook is produced by a third-party. We have requested that the file be made accessible and compliant with the European Accessibility Act (EAA). However, we have not been able to fully verify its compliance with recognized accessibility standards (such as PDF/UA or WCAG). For detailed accessibility information, please refer to the original publisher’s website. If you require an accessible version of this content, please contact accessibilitysupport@springernature.com. We are committed to improving accessibility and will work with the publisher to meet your needs wherever possible. |
| 532 8# - | |
| -- | Publisher contact for further accessibility information: accessibilitysupport@springernature.com |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Europe |
| General subdivision | History |
| -- | 1492-. |
| 9 (RLIN) | 204 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Social sciences. |
| 9 (RLIN) | 85 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Ethnology |
| General subdivision | Europe. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Culture. |
| 9 (RLIN) | 84 |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | History of Modern Europe. |
| 9 (RLIN) | 5191 |
| 650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Society. |
| 9 (RLIN) | 92 |
| 650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | European Culture. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | SpringerLink (Online service) |
| 773 0# - HOST ITEM ENTRY | |
| Title | Springer Nature eBook |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Cultural History of Science ; |
| Volume number/sequential designation | 1 |
| 9 (RLIN) | 23933 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://doi.org/10.65272/978-88-6977-534-5">https://doi.org/10.65272/978-88-6977-534-5</a> |
| 912 ## - | |
| -- | ZDB-2-HTY |
| 912 ## - | |
| -- | ZDB-2-SXH |
| 912 ## - | |
| -- | ZDB-2-SOB |
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