Gupta, Rajeev Kumar. An Overview of High-energy Ball Milled Nanocrystalline Aluminum Alloys [electronic resource] / / by Rajeev Kumar Gupta, B. S. Murty, Nick Birbilis.. — 1st ed. 2017.. — VII, 99 p. 33 illus., 15 illus. in color. : online resource. — (SpringerBriefs in Materials,) 2192-1091. - SpringerBriefs in Materials, .
1.Introduction -- 2.High-energy Ball milling parameters in production of nanocrystalline Al alloys -- 3.Consolidation of high-energy ball milled nanocrystalline Al alloy powders -- 4.Mechanical properties of high-energy ball milled nanocrystalline Al alloys -- 5.Thermal stability of high-energy ball milled Al alloys -- 6.Corrosion properties of high-energy ball milled nanocrystalline Al alloys -- 7.Future work and possible applications of nanocrystalline Al alloys as produced by high-energy ball milling.
Available to subscribing member institutions only. Доступно лише організаціям членам підписки.
Анотація: This book presents a comprehensive overview of the nanocrystalline Al based alloys as prepared using high-energy ball milling (HEBM). It discusses the influence of HEBM parameters on grain refinement and examines methods for the consolidation of nanocrystalline Al powders; further, it reviews the effects of various processing parameters on the final microstructure and the impact of microstructure on corrosion and mechanical properties. The book also provides guidelines for choosing appropriate HEBM parameters for the production of nanocrystalline Al powders and methods for consolidating them in net-shaped components. Future challenges and possible applications of high-energy ball milled Al alloys are also discussed. The book is intended for researchers and professionals interested in aluminium alloy development, manufacturing technologies, light metals and nanocrystalline metallic materials.
9783319570310
10.1007/978-3-319-57031-0 doi
Metals. Renewable energy resources. Nanoscale science. Nanoscience. Nanostructures. Metallic Materials. Renewable and Green Energy. Nanoscale Science and Technology.