TY  - SER
AU  - Albrecht,Markus
ED  - SpringerLink (Online service)
TI  - Journal of Inclusion Phenomena and Macrocyclic Chemistry
SN  - 1573-1111
CY  - Dordrecht
PB  - Springer Netherlands, Imprint: Springer.
KW  - Food
KW  - Biotechnology
KW  - Organic chemistry
KW  - Crystallography
KW  - Organic Chemistry
KW  - Food Science
KW  - Crystallography and Scattering Methods
N2  - The Journal of Inclusion Phenomena and Macrocyclic Chemistry is the premier interdisciplinary publication reporting on original research into all aspects of host-guest systems. Examples of specific areas of interest are: the preparation and characterization of new hosts and new host-guest systems, especially those involving macrocyclic ligands; crystallographic, spectroscopic, thermodynamic and theoretical studies; applications in chromatography and inclusion polymerization; enzyme modelling; molecular recognition and catalysis by inclusion compounds; intercalates in biological and non-biological systems, cyclodextrin complexes and their applications in the agriculture, flavoring, food and pharmaceutical industries; synthesis, characterization and applications of zeolites. The journal publishes primarily reports of original research and preliminary communications, provided the latter represent a significant advance in the understanding of inclusion science. Critical reviews dealing with recent advances in the field are a periodic feature of the journal
UR  - https://doi.org/10.1007/10847.1573-1111
ER  -