TY  - BOOK
AU  - Zachary,Hugh
AU  - Howell,Claude
TI  - The beachcomber's handbook of seafood cookery
SN  - 0910244553
AV  - TX747 .Z3
U1  - 641.6/9/2 
PY  - 1969///]
CY  - Winston-Salem, N.C.
PB  - J.F. Blair
KW  - Cookery (Seafood)
UR  - http://www.archive.org/details/beachcombershand00zach
UR  - http://www.openlibrary.org/books/OL5754332M
ER  -