Marsland, Douglas. Chinese cooking made easy / [electronic resource] / compiled by Douglas Marsland.. — Montreal, Canada : : Tormont Publications,, 1993.. — 96 p. : : col. ill. ; 29 cm.

Includes index.



ISBN: 2894293917 9782894293911

Nat. Bib. Agency Control No.: 950027464

Subjects--Topical Terms:
Cookery, Chinese.
Cuisine chinoise.