Castle, Sue. The complete guide to preparing baby foods at home. [electronic resource] . — [1st ed.].. — Garden City, N.Y., : Doubleday,, 1973.. — xxi, 314 p. 22 cm.

Bibliography: p. [304]-305.



ISBN:

LCCN: 72076132

Nat. Bib. Agency Control No.: 0431271 DNLM

Subjects--Topical Terms:
Infants--Nutrition.
Baby foods.
Cookery--Popular Works.
Infant Nutritional Physiological Phenomena--Popular Works.

LC Class. No.: RJ216 / .C35

Dewey Class. No.: 641.5/622

National Library of Medicine Call No.: WS 120 / C353c 1973