Farmer, Fannie Merritt, 1857-1915. The Fannie Farmer cookbook. [electronic resource] / Rev. by Wilma Lord Perkins. Drawings by Alison Mason Kingsbury.. — 11th ed.. — Boston, : Little, Brown, [1965]. — xi, 624 p. : illus. 24 cm.

First published in 1896 under title: The Boston Cooking-School cook book; 10th ed. published in 1959 under title: The all new Fannie Farmer Boston Cooking-School cookbook.



LCCN: 65025022

Subjects--Topical Terms:
Cookery, American.

LC Class. No.: TX715 / .F234 1965

Dewey Class. No.: 641.5