Courtine, Robert J., Feasts of a militant gastronome, [electronic resource] / by Robert Courtine. Translated by June Guicharnaud. Recipes translated by Madeleine Kamman.. — New York, : W. Morrow,, 1974.. — 282 p. 26 cm.

Translation of Mes repas les plus étonnants.



ISBN: 068800296X 9780688002961

LCCN: 74008826

Subjects--Topical Terms:
Cookery, French.

LC Class. No.: TX719 / .C6117913

Dewey Class. No.: 641.5/944