Krüger, Arne. German cooking : : savoury German dishes prepared in the traditional way : recipe contributions / [electronic resource] / by Arne Krüger.. — New York : : 'Round the World Books,, 1972.. — 100 p. : : col. ill. ; 26 cm. - 'Round the world cooking library.

Includes index.



Nat. Bib. No.: GB73-29450

Subjects--Topical Terms:
Cookery, German.

LC Class. No.: TX721 / .K89