<?xml version="1.0" encoding="UTF-8"?>
<mods xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" version="3.1" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-1.xsd">
  <titleInfo>
    <nonSort>The </nonSort>
    <title>guide to cooking schools, 1998</title>
  </titleInfo>
  <name type="corporate">
    <namePart>ShawGuides, Inc</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">directory</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">nyu</placeTerm>
    </place>
    <place>
      <placeTerm type="text">New York</placeTerm>
    </place>
    <publisher>ShawGuides</publisher>
    <dateIssued>c1997</dateIssued>
    <dateIssued encoding="marc">1997</dateIssued>
    <edition>10th ed.</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <form authority="gmd">electronic resource</form>
    <extent>344 p. : ill. ; 21 cm.</extent>
  </physicalDescription>
  <note>Includes indexes.</note>
  <note>Необхідна авторизація на https://archive.org/ (створення облікового запису безкоштовно)</note>
  <note>Необхідна авторизація на https://openlibrary.org/ (створення облікового запису безкоштовно)</note>
  <subject>
    <geographicCode authority="marcgac">n-us---</geographicCode>
  </subject>
  <subject authority="lcsh">
    <topic>Cooking schools</topic>
    <topic>Directories</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Cookery</topic>
    <topic>Study and teaching</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Occupational training</topic>
    <geographic>United States</geographic>
    <topic>Directories</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Vocational education</topic>
    <geographic>United States</geographic>
    <topic>Directories</topic>
  </subject>
  <classification authority="lcc">TX650 .G85 1997</classification>
  <classification authority="ddc">641.5</classification>
  <identifier type="isbn">0945834241 :</identifier>
  <identifier type="isbn">9780945834243</identifier>
  <identifier type="uri">http://www.archive.org/details/guidetocookingsc00shaw</identifier>
  <identifier type="uri">http://www.openlibrary.org/books/OL24208840M</identifier>
  <location>
    <url>http://www.archive.org/details/guidetocookingsc00shaw</url>
  </location>
  <location>
    <url>http://www.openlibrary.org/books/OL24208840M</url>
  </location>
  <accessCondition type="restrictionOnAccess"/>
  <accessCondition type="restrictionOnAccess"/>
  <recordInfo>
    <recordContentSource authority="marcorg">JQJ</recordContentSource>
    <recordCreationDate encoding="marc">980708</recordCreationDate>
    <recordChangeDate encoding="iso8601">20210118091435.0</recordChangeDate>
    <recordIdentifier source="CaSfIA">guidetocookingsc00shaw</recordIdentifier>
  </recordInfo>
</mods>
