Martin, Pol. A guide to modern American cooking / [electronic resource] / Pol Martin.. — Special ed.. — Montreal : : Brimar,, c1989.. — viii, 448 p. : : col. ill. ; 28 cm. — (Smart and simple cooking). - Martin, Pol. Smart & simple cooking. .

Includes index. "Special edition published for Cobra importing and distributing corp."--verso.



ISBN: 2920845527 9782920845527

Subjects--Topical Terms:
Cooking.
Microwave cooking.
Cooking, American.

Dewey Class. No.: 641.5