Bear, Marina, 1941- How to repair food : : what do you do when you discover that just about any kind of food or drink is overcooked, stale, burned, lumpy, salty, bland, frozen, too dry, too wet, tough, too thick, too thin, wilted, curdled, stuck together or fatty / [electronic resource] / Marina and John Bear.. — [Emmaus, Pa. : : Rodale Press,, 1989]. — 40 p. ; 22 cm.
Title from cover. Excerpted from How to repair food by Marina and John Bear, Ten Speed Press, Berkeley, Calif, c1987.