Pinnock, Florence B. Of food and thought [electronic resource] / [by] Florence B. Pinnock.. — Salt Lake City, : Deseret Book Co.,, 1965.. — xi, 444 p. : illus. 24 cm.



LCCN: 65027487

Subjects--Topical Terms:
Cookery.

LC Class. No.: TX715 / .P657

Dewey Class. No.: 641.5