TY  - BOOK
AU  - Johns,Pamela Sheldon
TI  - Parmigiano!: 50 new & classic recipes with parmigiano-reggiano cheese 
SN  - 0898159377 (cloth)
AV  - TX759.5.C48 J66 1997
U1  - 641.6/7358 21
PY  - 1997///
CY  - Berkeley, Calif.
PB  - Ten Speed Press
KW  - Cookery (Cheese)
KW  - Cheese
KW  - Parmigiano Reggiano cheese
KW  - History
N1  - Includes bibliographical references (p. 109) and indexes
UR  - http://www.archive.org/details/parmigiano50newc00john
UR  - http://www.openlibrary.org/books/OL667820M
ER  -