Gisslen, Wayne, 1946- Professional cooking / [electronic resource] / Wayne Gisslen ; photography by J. Gerard Smith ; illustrations by Steve Jenkins.. — 2nd ed.. — New York : : Wiley,, c1989.. — xxxii, 808 p. : : ill. ; 29 cm.

Includes index.

Bibliography: p. 785-786.



ISBN: 0471838489

LCCN: 88018817

Subjects--Topical Terms:
Quantity cookery.
Food service.

LC Class. No.: TX820 / .G54 1989

Dewey Class. No.: 641.5/7