Driggs, Louise. Soups and stews the world over / [electronic resource] / by Louise Driggs ; edited by Eleanor Porter.. — [Book Club ed.]. — New York, : Hastings House,, c1971.. — 288 p. : : ill. ; 22 cm.

Includes index.



Subjects--Topical Terms:
Soups.
Stews.

LC Class. No.: TX757 / .D75 1971b