Yamamoto, Katsuji. Step-by-step sushi / [electronic resource] / Katsuji Yamamoto and Roger W. Hicks.. — New York : : Gallery Books,, c1990.. — 96 p. : : col. ill. ; 31 cm. Includes index. ISBN: 0831779993 9780831779993 Subjects--Topical Terms: Cookery (Fish)Sushi. LC Class. No.: Q641.59/JAP/Y Dewey Class. No.: 641.639