Sweetness and sweeteners, [electronic resource] / edited by G. G. Birch, L. F. Green and C. B. Coulson.. — London, : Applied Science Publishers, [c1971]. — viii, 176 p. : illus.

An industry-university co-operation symposium organized under the auspices of the National College of Food Technology, University of Reading, on 20th and 21st April 1971.



ISBN: 0853345031 9780853345039

Nat. Bib. Agency Control No.: 0343550 DNLM

Subjects--Topical Terms:
Sweetening Agents--Congresses.
Taste Buds--physiology--Congresses.
Acucares na nutricao.
Produtos artificiais na nutricao.
Saccharin--Congresses.

National Library of Medicine Call No.: WA 712 / S974 1971