Showers, Paul. What happens to a hamburger / [electronic resource] / by Paul Showers ; illustrated by Anne Rockwell.. — Rev. ed.. — New York : : Trumpet Club,, c1985, (1991 printing).. — 32 p. : : col. ill. ; 18 x 23 cm. - Let's-read-and-find-out book.
"A Trumpet Club Special Edition." Reprint: Originally published: New York : Harper & Row, c1985.
Анотація: Explains the processes by which a hamburger and other foods are used to make energy, strong bones, and solid muscles as they pass through the digestive system.