What's cooking? : : more than two thousand recipes to vary your everyday cooking. [electronic resource] . — Montreal, Canada : : Tormont Publications,, c1990.. — 511 p. : : col. ill. ; 29 cm.

Contributing editors: Jane Brierley, Marie-Carole Daigle, Angela Rahaniotis.



ISBN: 2921171341 9782921171342

Nat. Bib. Agency Control No.: 980008298

Subjects--Topical Terms:
Cookery.
Cuisine.

Index Terms--Genre/Form:
Cookbooks--1990-1999.

LC Class. No.: TX714 / .W64 1990

Dewey Class. No.: 641.5