Artificial Organ Engineering [electronic resource] / by Maria Cristina Annesini, Luigi Marrelli, Vincenzo Piemonte, Luca Turchetti.
Вид матеріалу:
Текст Публікація: London : Springer London : Imprint: Springer, 2017Видання: 1st ed. 2017Опис: XV, 265 p. 107 illus., 26 illus. in color. online resourceТип вмісту: - text
- computer
- online resource
- 9781447164432
- 610.28 23
- R856-857
- HC79.E5
- GE220
ЕКнига
Списки з цим бібзаписом:
Springer Ebooks (till 2020 - Open Access)+(2017 Network Access))
|
Springer Ebooks (2017 Network Access))
1. Diffusion -- 2. Mass transfer coefficient -- 3. Membrane operations -- 4. Adsorption -- 5. Bioreactors.
Artificial organs may be considered as small-scale process plants, in which heat, mass and momentum transfer operations and, possibly, chemical transformations are carried out. This book proposes a novel analysis of artificial organs based on the typical bottom-up approach used in process engineering. Starting from a description of the fundamental physico-chemical phenomena involved in the process, the whole system is rebuilt as an interconnected ensemble of elemental unit operations. Each artificial organ is presented with a short introduction provided by expert clinicians. Devices commonly used in clinical practice are reviewed and their performance is assessed and compared by using a mathematical model based approach. Whilst mathematical modelling is a fundamental tool for quantitative descriptions of clinical devices, models are kept simple to remain focused on the essential features of each process. Postgraduate students and researchers in the field of chemical and biomedical engineering will find that this book provides a novel and useful tool for the analysis of existing devices and, possibly, the design of new ones. This approach will also be useful for medical researchers who want to get a deeper insight into the basic working principles of artificial organs.
Available to subscribing member institutions only. Доступно лише організаціям членам підписки.
Online access from local network of NaUOA.
Online access with authorization at https://link.springer.com/
Онлайн-доступ з локальної мережі НаУОА.
Онлайн доступ з авторизацією на https://link.springer.com/
Немає коментарів для цієї одиниці.