The complete vegetarian cookbook / (Запис № 483316)

МАРК-запис
000 -LEADER
fixed length control field 01391cam a2200313Ii 4500
001 - CONTROL NUMBER
control field completevegetari00harr
003 - CONTROL NUMBER IDENTIFIER
control field CaSfIA
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210117225306.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 771026s1976 enka 001 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency EYP
Transcribing agency EYP
Modifying agency NZPWA
-- OCLCQ
-- CaSfIA
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)3370401
082 #4 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5/63/6
029 1# - (OCLC)
OCLC library identifier NZ1
System control number 2641115
245 04 - TITLE STATEMENT
Title The complete vegetarian cookbook /
Medium [electronic resource]
Statement of responsibility, etc [editor, Karen Harriman.
250 ## - EDITION STATEMENT
Edition statement Rev. large ed.]
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London ;
-- New York :
Name of publisher, distributor, etc Cavendish,
Date of publication, distribution, etc 1976.
300 ## - PHYSICAL DESCRIPTION
Extent 152 p, :
Other physical details ill. (some col.) ;
Dimensions 29 cm.
500 ## - GENERAL NOTE
General note "This material has previously appeared in the publication Cooking without meat."
500 ## - GENERAL NOTE
General note Includes index.
506 ## - RESTRICTIONS ON ACCESS NOTE
Standardized terminology for access restriction Необхідна авторизація на https://archive.org/ (створення облікового запису безкоштовно)
506 ## - RESTRICTIONS ON ACCESS NOTE
Standardized terminology for access restriction Необхідна авторизація на https://openlibrary.org/ (створення облікового запису безкоштовно)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking (Vegetables)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Vegetarianism.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Harriman, Karen,
Relator term ed.
856 41 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.archive.org/details/completevegetari00harr">http://www.archive.org/details/completevegetari00harr</a>
Public note Free eBook from the Internet Archive
856 42 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.openlibrary.org/books/OL24611383M">http://www.openlibrary.org/books/OL24611383M</a>
Public note Additional information and access via Open Library
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type ЕКнига

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